Share this post or save later
A new Sushi and Kajun Fusion Restaurant, Concept 23, is ready to open for some time in March.
1606 w. Located in the 23rd cents, there is a cooperation between business Sushi station and Louisiana Capaid. Both restaurants are currently in a shopping center on the 23rd and Louisiana roads, and they will close to alliance at a new place at a distance less than a mile in the west.
Advertisement
Louisiana Cafood and Sushi Station Manager Michael Sunad said that in April 2023, he started curing concept 23 with his business partner and owner of Sushi station, May Qi’s owner.
“This is an old and new thing that is combined with Western and Eastern culture,” said Sunad.
Lane Rosein/Lawrence Times “Hello! Welcome!” In many languages, hints congratulate the guests as they run inside Sushi and Kajun Restaurant, Concept 23.
The menu will offer a variety of fresh, handmade sushi rolls from scratches, as well as with Sushi pizza that is currently available for limited time before it is transferred next month at Sushi station.
Lawrence Lowdown
“Food and comfort are two very important components for all living beings. Vegetations, animals, humans, they all needed good food, they all need a good rest, ”Sangid said. “What we offer is that we want to give good food to people. Quality food, delicious food, no mentor, no message. ,
There will also be a variety of beer and alcohol options to choose from concept 23.
“We have got our liquor license because many of our customers want to order Saporo and Japanese beer because it is a Japanese restaurant,” said Sunad. “We have domestic beer, as well as imported beer. Japanese beer, Chinese beer and German beer, and we will also have Saké and wine. This is going to be a good place for someone who wants a good time. ,
Advertisement
Building – Nismith Drive and Odhal Road had a pizza hut for the north side of the 23rd Street, and in 2020, in 2020, the Argana Cafe was placed briefly. Cafe transferred the city after the fire, but it has since been closed.
Sung said that although he was renewing space, he wanted to preserve the external design of the building.
“This place has a lot of good memories about the people around Lawrence, (since it is a) old pizza hut,” said Sunda. “When we prepare again, we knew that we wanted to keep some feelings of that old building in the design. When you are out, you can still see that old pizza hut building, but when you come in, it is going to make a completely different change. ,
Lane Rosin/Lawrence Times posters and wall decorations covers the walls of New Sushi and Kajun restaurant in Concept 23, ready to open for some time in March.
When Louisiana Seafood’s loyal customer and Sung’s friend Brian Kingsley heard about transferring the business, he said that he ordered several batches of his signature shrimp dome.
Kingsley said, “I went to Louisiana Seafood and ordered a variety of seafood food from there, but I really liked her shrimp dome.” “When I heard that they were getting ready to open this other restaurant and Louisiana seafood would stop, I ordered 30 batches of that shrimp gumbo and put it in a freezer so that I could be a little bit to shut down this time and to brid down this time between the new start.”
Kingsley said he was ready to be “actually a good seafood space” in the city.
“All the materials they order are at the top,” Kingsley said. “They do not cut any corner and the quality of their food, in my opinion, it appears to be really high, and it is difficult to get in the middle of Kansas.”
Although Concept 23 does not have an accurate date for its debut, the golded laurence is ready to be a new place for the community experience.
“When you want to try something new, we are here,” said Sunda.
If our local journalism matters to you, please keep doing this work to us.
Don’t miss a beat … click here to sign up for our email newsletters
Lawrence is a feature on the development around the city of Lovdown. Is there a tip? let us know.
Lane Rosin (she/w), contributor to Lawrence Times, is a student in the University of Journalism and Cances Schools of the film. He is a graduate from Pittsburgh High School, where he was the multimedia editor for the Booster Redx/Pit Media in 2019-21. He is currently Arts and Culture Editor at University Daily Kanson and a radio show host in KJHK. See more work for the time here.
Latest Lawrence News:
Molly Adams / Lawrence Times
Share this post or save later
The author of the Alejandra Campovardi, “First Jean: A Memorial”, on Friday spoke about loneliness, emotional heritage and vulnerability with students of the first generation Haskel and University of Census.
McKenzie Clarke/Lawrence Times
Share this post or save later
A disciplinary complaint against Douglas County District Attorney Suzanne Waldez is still in the air after hearing the case.
Molly Adams / Lawrence Times
Share this post or save later
This is Friday morning and curious students have patience a line patiently on Jessica Brown’s desk. Many people want to congratulate the first grade teacher for their new award. Other people want to say hi to a dear former teacher before starting their day.
August Rudicell / Lawrence Times
Share this post or save later
The concentration of hepatitis A in the waste water of Lawrence – aka sewage – is increasing, but drinking water is clean and safe according to the city.
More …